Place it in the middle of a recipe or farm sequence, right as the pour happens, then follow it with a Bell Ding to mark the step as complete before moving on to the next ingredient or shot.
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This eight-second clip is the dry, granular sound of grains pouring and scattering, a steady patter of tiny pieces hitting a surface. It feels oddly satisfying and calm, like watching sand slip through your fingers, and it holds attention as a simple tactile effect that needs no words or music to make its point.